Kitchen Manager Nova Scotia Jobs
We have 56 ads for keyword kitchen manager nova scotia jobs
(1.301 seconds)Barback - Gordon Ramsay Steak [EW456]
Position Summary: Under the direction of the Shift Manager, the Server Assistant at Gordon Ramsay Steak is responsible for providing the Gordon Ramsay standard
Assistant Manager - Leña
/2024/09/11/jobs-14845297.jpg)
Full-time Company DescriptionA Chef Anthony Walsh creation, Leña pays homage to his Argentinian mother-in-law, Elena. He has drawn great culinary inspiration
Sous Chef (WMO223)
Job Number Job Category Food and Beverage & Culinary Location Delta Hotels Guelph Conference Centre, 50 Stone Road West, Guelph, ONT, Canada VIEW ON MAP
Senior Manager - Carlu
/2024/08/23/jobs-14828727.jpg)
Full-time Company DescriptionOriginally opened in 1930 as “Eaton’s Seventh Floor,” The Carlu was designed by French architect Jacques Carlu. In 2003, the
Assistant Manager - Leña
/2024/08/23/jobs-14828646.jpg)
Full-time Company DescriptionA Chef Anthony Walsh creation, Leña pays homage to his Argentinian mother-in-law, Elena. He has drawn great culinary inspiration
Assistant Manager - Mystic, New Opening
/2024/08/15/jobs-14821810.jpg)
Full-time Company DescriptionOpening soon on the Halifax waterfront in the new Queen’s Marque district, Mystic will explore the natural landscape of Canada
Assistant Manager - Leña
/2024/08/09/jobs-14816945.jpg)
Full-time Company DescriptionA Chef Anthony Walsh creation, Leña pays homage to his Argentinian mother-in-law, Elena. He has drawn great culinary inspiration
Assistant General Manager - Carlu
/2024/08/09/jobs-14816755.jpg)
Full-time Company DescriptionOriginally opened in 1930 as “Eaton’s Seventh Floor,” The Carlu was designed by French architect Jacques Carlu. In 2003, the
(XHV376) Demi Chef de Partie-HEI
Position Summary Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B;, this position is responsible
Assistant Manager - Mystic, New Opening
/2024/07/26/jobs-14804086.jpg)
Full-time Company DescriptionOpening soon on the Halifax waterfront in the new Queen’s Marque district, Mystic will explore the natural landscape of Canada
Porter - TBOT 100QQ
/2024/07/18/jobs-14794979.jpg)
Part-time Company DescriptionA state-of-the-art event space in an unparalled location on Toronto’s waterfront. This bright, modern, leading-edge location can
Event Bartender - TBOT 100QQ
/2024/07/18/jobs-14794980.jpg)
Part-time Company DescriptionA state-of-the-art event space in an unparalled location on Toronto’s waterfront. This bright, modern, leading-edge location can
Assistant General Manager - Mystic, New Opening
/2024/07/16/jobs-14793513.jpg)
Full-time Company DescriptionOpening soon on the Halifax waterfront in the new Queen’s Marque district, Mystic will explore the natural landscape of Canada
Assistant General Manager - Carlu
/2024/07/15/jobs-14792677.jpg)
Full-time Company DescriptionOriginally opened in 1930 as “Eaton’s Seventh Floor,” The Carlu was designed by French architect Jacques Carlu. In 2003, the
DF-521 Assistant General Manager - Carlu
Company Description Originally opened in 1930 as “Eaton’s Seventh Floor,” The Carlu was designed by French architect Jacques Carlu. In 2003, the space at
Senior Manager - Carlu
/2024/07/14/jobs-14792452.jpg)
Full-time Company DescriptionOriginally opened in 1930 as “Eaton’s Seventh Floor,” The Carlu was designed by French architect Jacques Carlu. In 2003, the
Senior Manager - Carlu
/2024/07/10/jobs-14790239.jpg)
Full-time Company DescriptionOriginally opened in 1930 as “Eaton’s Seventh Floor,” The Carlu was designed by French architect Jacques Carlu. In 2003, the
General Manager - Mystic, New Opening
/2024/07/08/jobs-14788089.jpg)
Full-time Company DescriptionOpening soon on the Halifax waterfront in the new Queen’s Marque district, Mystic will explore the natural landscape of Canada
Senior Manager - Carlu
/2024/07/08/jobs-14787848.jpg)
Full-time Company DescriptionOriginally opened in 1930 as “Eaton’s Seventh Floor,” The Carlu was designed by French architect Jacques Carlu. In 2003, the
Sommelier - Auberge du Pommier
/2024/07/05/jobs-14786811.jpg)
Full-time Company DescriptionA modern French fine dining restaurant, Auberge du Pommier exudes quiet confidence, reflecting our commitment to culinary