Line Cook Nova Scotia Jobs
We have 48 ads for keyword line cook nova scotia jobs
(0.090 seconds)Line Cook - Michelin - Wednesday to Sunday 6am start (79685003)
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Part-timeDivision: Canada Corporate ServicesProvince: NSLanguage Requirements/Exigences linguistiques: EnglishPosition Type/Type de poste: HourlyJob Type/Type
Line Cook - Michelin - Wednesday to Sunday 6am start (79685003)
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Part-timeDivision: Canada Corporate ServicesProvince: NSLanguage Requirements/Exigences linguistiques: EnglishPosition Type/Type de poste: HourlyJob Type/Type
Supervisor : Nutrition and Food Services
Click here as an internal applicant. Req ID: Location: WesternZone, Roseway Hospital Department: NFS Hospital Nutrition and Food Serv RW Type of Employment:
Supervisor : Nutrition and Food Services
Click here as an internal applicant. Req ID: Location: WesternZone, Roseway Hospital Department: NFS Hospital Nutrition and Food Serv RW Type of Employment:
Line Cook - Auberge du Pommier
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Full-time Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since
Line Cook - Salt & Ash
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Line Cook - Salt & Ash Full-time Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase
Line Cook - Salt & Ash
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Line Cook - Salt & Ash Full-time Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase
Line Cook - Michelin - Part time -Weekend (79685003)
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Part-timeDivision: Canada Corporate ServicesProvince: NSLanguage Requirements/Exigences linguistiques: EnglishPosition Type/Type de poste: HourlyJob Type/Type
Supervisor, Nutrition and Food Service : Pooling Posting (Central NS)
Click here as an internal applicant. Req ID: Location: CentralZone Department: Nutrition and Food Services Type of Employment: Casual Casual Relief( 3)
Supervisor : Nutrition and Food Service
Click here as an internal applicant. Req ID: Location: CentralZone, Halifax Infirmary Robie Street Entrance : QEII Department: NFS Distribution HI Type of
Supervisor, Nutrition and Food Service : Pooling Posting (Central NS)
Click here as an internal applicant. Req ID: Location: CentralZone Department: Nutrition and Food Services Type of Employment: Casual Casual Relief( 3)
Supervisor : Nutrition and Food Service
Click here as an internal applicant. Req ID: Location: CentralZone, Halifax Infirmary Robie Street Entrance : QEII Department: NFS Distribution HI Type of
Line Cook - Bar Sofia
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Part-time Company DescriptionShowcasing the vibrant essence of Latin cooking, Bar Sofia is a paradise for shared plates and cocktails. Led by celebrated Chef
Line Cook - R&D
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Line Cook - R&D Part-time Company DescriptionR&D is a bold and modern Canadian Asian restaurant in the heart of Toronto’s iconic Chinatown. Owned and
Line Cook - Auberge du Pommier
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Full-time Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since
Grill Cook - Salt & Ash
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Grill Cook - Salt & Ash Part-time Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase
Line Cook - Auberge du Pommier
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Full-time Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since
Line Cook - Salt & Ash
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Line Cook - Salt & Ash Part-time Company DescriptionWe pride ourselves on using quality, local ingredients to deliver simply prepared dishes that showcase
Evening Line Cook - Auberge du Pommier
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Full-time Company DescriptionThe original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since
Line Cook - La Plume
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Full-time Company DescriptionLocated at The Well — the city’s newest destination for living, working, shopping and dining — La Plume